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recipe - Krispy Kreme

From Nancy KRISPY KREME BREAD PUDDING Serves 12 2 dozen 'cut up' glazed donuts 2 beaten eggs 1 can Eagle brand milk 1 large can fruit cocktail with juice Pinch of salt 2 tsp cinnamon 1 cup raisins (optional) (note: there is no sugar................added) Add all to greased 9x13 or bigger glass casserole. Bake 45 minutes at 350degrees or until no longer jiggley. TOPPING: 1 stick melted butter 1 box powdered sugar Pour in rum to flavor and thin Blend warm ingredients and pour over warm pudding. Serve with hot coffee, milk, ice cream, or whipped cream and a cherry. Yuuuuuuuummmmmmmoooooo!!!

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Saturday, May 3, 2008

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